For the optimal experience at Franklin BBQ, Wednesdays and Thursdays are considered the best days to visit, with an recommended arrival time of 8 a.m. to ensure you don't miss out on their renowned barbecue.
Optimal Days for Your Visit
To maximize your chances of a great experience and minimize wait times, mid-week days are highly recommended. According to Aaron Franklin himself, Wednesdays and Thursdays stand out as the most favorable days to go. Weekends, on the other hand, should generally be avoided due to significantly longer lines and higher demand.
Essential Arrival Time
Given Franklin BBQ's immense popularity and the limited availability of their slow-smoked meats, timing your arrival is crucial. It is strongly advised to arrive by 8 a.m. This early arrival time helps guarantee that you will be able to order food before they run out for the day, a common occurrence given their high demand.
Enhance Your Experience
While waiting for your turn, you can anticipate enjoying the full barbecue experience, including a refreshing beverage. Franklin BBQ offers beer made in collaboration with local craft brewer Jester King, providing a unique local touch to complement your meal.
Key Recommendation | Detail |
---|---|
Best Days | Wednesdays, Thursdays (avoid weekends) |
Arrival Time | By 8 a.m. (to guarantee food availability) |