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What Happens When Corn Gets Wet?

Published in Corn Physiology 3 mins read

Water is absolutely essential for the healthy growth and development of corn, but too much wetness, particularly when the plants are submerged, can be severely detrimental. The outcome depends heavily on the duration and extent of the wet conditions.

The Essential Role of Water

Corn plants rely on water for numerous vital processes:

  • Photosynthesis: Water is a key component in converting sunlight into energy.
  • Nutrient Transport: Water acts as a medium to transport nutrients from the soil up through the plant.
  • Temperature Regulation: Transpiration (water evaporation from leaves) helps cool the plant.
  • Structural Integrity: Water maintains turgor pressure, keeping the plant upright and firm.

Consequences of Excessive Wetness and Submersion

While necessary, an overabundance of water, especially in the form of waterlogged soils or floodwaters, poses significant threats to corn plants.

Impaired Gas Exchange and Oxygen Deprivation

Corn, like most plants, needs to exchange gases to survive. This involves taking in carbon dioxide (CO2) through its leaves and oxygen (O2) through its roots. When corn plants are underwater, or their roots are in saturated, oxygen-depleted soil, this crucial gas exchange is severely hindered. The lack of oxygen for the roots prevents them from respiring properly, leading to cellular damage and stress.

Limited Submersion Tolerance

Corn cannot tolerate being underwater for a long time. Plants can be completely submerged for up to 72 hours before the plant begins to die. Beyond this three-day mark, the prolonged deprivation of oxygen to the roots and the inability to carry out normal metabolic functions due to submersion lead to irreversible damage and eventual death of the plant.

Other Negative Impacts of Saturated Conditions

Even if not fully submerged, consistently waterlogged soil can lead to other problems:

  • Nutrient Leaching: Excess water can wash away essential nutrients from the soil, making them unavailable to the plant.
  • Increased Disease Susceptibility: Saturated conditions create an ideal environment for the proliferation of harmful fungi and bacteria, leading to root rot and other diseases.
  • Stunted Growth and Yield Reduction: The stress from oxygen deprivation, nutrient deficiencies, and disease can significantly stunt the plant's growth and ultimately reduce corn yields.
  • Nitrogen Loss: Waterlogged soils promote denitrification, a process where beneficial forms of nitrogen are converted into gases and lost to the atmosphere, further impacting plant nutrition.

How Different Wetness Levels Affect Corn

The impact of "getting wet" varies significantly depending on the amount and duration of water.

Type of Wetness Immediate Effect Long-Term Outcome (if persistent)
Optimal Moisture (e.g., regular rain, irrigation) Healthy water uptake, efficient nutrient absorption Robust growth, strong stalks, healthy ears, optimal yield.
Soggy Soil (e.g., prolonged heavy rain) Reduced root oxygen, slowed nutrient uptake, increased stress Stunted growth, yellowing leaves, increased susceptibility to disease, potential yield loss.
Complete Submersion (e.g., floodwaters) Severe oxygen deprivation, impaired leaf function Plant stress; recovery possible if water recedes within 72 hours; plant death if submerged longer than 72 hours.

Managing Water Stress in Corn

To mitigate the negative impacts of excessive wetness:

  • Ensure Good Drainage: Proper field drainage, through tiling or land leveling, can help move excess water away from corn roots.
  • Monitor Weather Conditions: Being aware of heavy rainfall forecasts allows for proactive management, if possible.
  • Consider Planting Density and Hybrid Selection: Some corn hybrids are more tolerant to wet conditions than others, and optimal planting density can influence water use efficiency.