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How to load a Kenmore dishwasher?

Published in Dishwasher Loading 5 mins read

To load a Kenmore dishwasher effectively, arrange items to allow water and detergent to reach all surfaces, ensuring optimal cleaning and drying. The key is to avoid overcrowding and to strategically place different types of dishes in their designated racks.

How to Load a Kenmore Dishwasher for Optimal Cleaning

Loading your Kenmore dishwasher correctly is crucial for achieving sparkling clean dishes and efficient operation. While specific basket designs may vary slightly between Kenmore models, the fundamental principles remain the same. Always consider the placement of your detergent dispenser, spray arm, and water jets, as these can differ and impact how effectively your dishes are cleaned.

General Dishwasher Loading Principles

Efficient loading maximizes cleaning power and prevents damage to your dishes or the dishwasher itself.

  • Scrape, Don't Rinse: Remove large food particles before loading, but there's no need to pre-rinse. Modern dishwashers and detergents are designed to handle stuck-on food.
  • Avoid Overcrowding: Overfilling the dishwasher blocks water spray and detergent from reaching all items, leading to poor cleaning results.
  • Check Spray Arm Clearance: Ensure nothing obstructs the upper or lower spray arms. They must rotate freely for proper water distribution.

Loading the Lower Rack

The lower rack is designed for your heaviest and largest items.

  • Plates and Platters:
    • Place larger dinner plates and platters along the back and sides.
    • Face the dirty surfaces towards the center of the dishwasher, where the spray arm is most effective.
    • Avoid stacking plates, which can prevent water from reaching all surfaces.
  • Bowls:
    • Position large serving bowls, as well as casserole dishes and other large dishes, face down or at an angle on the lower rack.
    • Ensure they don't block the detergent dispenser or the spray arm's rotation.
  • Pots and Pans:
    • Heavily soiled pots and pans should be placed face down.
    • Position them at an angle to allow water to drain and ensure thorough cleaning.
    • Avoid placing them directly in front of the detergent dispenser.

Loading the Upper Rack

The upper rack is ideal for delicate items, glasses, and smaller dishes.

  • Glasses and Cups:
    • Invert glasses, mugs, and cups, placing them between the tines.
    • Ensure they are tilted to prevent water from pooling at the bottom, which aids in drying.
    • Space them adequately to prevent chipping or breakage during the wash cycle.
  • Smaller Bowls:
    • Load small bowls upside down or at an angle.
  • Plastic Items:
    • Place top-rack safe plastic containers and lids securely between the tines or in designated holders to prevent them from flipping over and filling with water. Always check if plastic items are dishwasher-safe.
  • Odd-Shaped Items:
    • Small, shallow items or utensils that don't fit in the basket can be placed here, ensuring they don't fall through.

Loading the Cutlery Basket

Proper loading of the cutlery basket ensures effective cleaning and safety.

  • Forks and Spoons:
    • Place most forks and spoons with their handles pointing down. This allows the spray to effectively clean the eating surfaces.
  • Knives:
    • Load knives with their handles pointing up for safety when unloading. This reduces the risk of injury when reaching into the basket.
  • Mixed Cutlery:
    • Mix different types of cutlery within each section to prevent nesting, which can block water spray.
  • Serving Utensils:
    • Large serving utensils can often be laid flat on the upper rack if they don't fit in the cutlery basket, or carefully placed in an open section of the lower rack.

Quick Loading Reference

Here's a quick guide to placing common kitchen items:

Item Type Recommended Rack Loading Orientation Important Considerations
Dinner Plates Lower Rack Dirty side facing center Avoid stacking, ensure spray arm clearance
Casserole Dishes Lower Rack Face down or angled Do not block detergent dispenser, check spray arm clearance
Pots & Pans Lower Rack Face down, angled for drainage Heavily soiled items, avoid detergent dispenser blockage
Glasses & Mugs Upper Rack Upside down or tilted to prevent water pooling Space adequately, ensure stability
Small Bowls Upper Rack Upside down or angled
Plastic Containers Upper Rack Securely between tines, check "dishwasher-safe" Prevent flipping, ensure they don't block spray arms
Forks & Spoons Cutlery Basket Handles down Mix to prevent nesting
Knives Cutlery Basket Handles up (for safety)
Serving Utensils Upper Rack or Lower Lay flat (upper) or carefully placed (lower) Ensure they don't obstruct water jets

Final Checks Before Starting

Before closing the door and starting your Kenmore dishwasher, take a moment to:

  1. Check Spray Arms: Manually rotate both the upper and lower spray arms to ensure they spin freely without hitting any dishes.
  2. Detergent Dispenser: Confirm that no items are blocking the detergent dispenser's lid from opening during the wash cycle.
  3. Dishwasher Filter: Periodically check and clean your dishwasher's filter to prevent food particles from recirculating and ensuring optimal cleaning performance. Refer to your Kenmore owner's manual for specific instructions on filter maintenance.

By following these guidelines and always considering the unique layout of your specific Kenmore model, you'll achieve the best possible cleaning results with every wash.