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How Do You Dissolve DNase?

Published in Enzyme Preparation 2 mins read

To dissolve DNase, particularly RNase-free DNase I, it is prepared at a concentration of 1 mg/ml in a specific buffer solution, followed by heat treatment and the addition of a crucial cofactor. This careful preparation ensures the enzyme's activity and stability.

Key Components for DNase Dissolution

The dissolution process for DNase I involves several specific components and concentrations to ensure proper enzyme function and longevity.

Component Initial Buffer Concentration Final Solution Concentration Purpose/Notes
DNase I N/A 1 mg/ml The enzyme to be dissolved and activated.
Iodoacetic Acid 0.1 M 0.1 M A component of the buffer system, contributing to pH control.
Sodium Acetate 0.15 M 0.15 M Another component of the buffer system, critical for pH stabilization.
Calcium Chloride (CaCl₂) N/A 5 mM An essential metal ion cofactor required for DNase I enzymatic activity and structural integrity.
pH N/A 5.3 The target final pH of the dissolution buffer, optimized for stability and subsequent treatment.

Step-by-Step DNase Dissolution Protocol

Follow these steps to properly dissolve and prepare DNase I for use:

  1. Prepare the Initial Buffer Solution: Combine 0.1 M iodoacetic acid and 0.15 M sodium acetate.
  2. Adjust pH: Ensure the final pH of this buffer solution is adjusted to 5.3. This precise pH is crucial for the subsequent treatment step.
  3. Dissolve DNase I: Add DNase I to the prepared buffer solution to achieve a final concentration of 1 mg/ml. Ensure the enzyme is fully dissolved.
  4. Heat Treatment: Gently heat the DNase solution at 55°C for 40 minutes. This step is important for certain preparations, particularly for ensuring RNase-free status.
  5. Cool Down: After the heating period, allow the solution to cool to room temperature.
  6. Add Calcium Chloride: Once cooled, add 1 M calcium chloride (CaCl₂) to the solution until its final concentration reaches 5 mM. Calcium ions are vital cofactors for DNase I activity.

Storage Guidelines

For long-term preservation of the prepared DNase solution:

  • Aliquot: Divide the solution into small aliquots. This prevents repeated freeze-thaw cycles of the entire stock, which can degrade enzyme activity.
  • Freeze: Store the aliquots frozen. Freezing helps maintain the enzyme's activity over extended periods.

Following these detailed instructions will help ensure your DNase solution is correctly prepared, active, and stable for its intended molecular biology applications.