Dom Perignon is buried at the Abbaye Saint-Pierre d'Hautvillers in Hautvillers, France.
The Final Resting Place of a Champagne Pioneer
Dom Pierre Pérignon, the renowned Benedictine monk largely credited with significant advancements in champagne production, found his final resting place within the very abbey where he dedicated much of his life. He passed away in 1715 and was interred on the grounds of the Abbaye Saint-Pierre d'Hautvillers, a site deeply intertwined with the history of the Champagne region.
Burial Details
His tomb can be found within the historic precincts of the abbey. The specific church often associated with his burial within the abbey complex is Église Saint-Sindulphe.
To provide a clear overview of his burial location, refer to the table below:
| Detail | Description |
|---|---|
| Location | Abbaye Saint-Pierre d'Hautvillers |
| Specific Church | Église Saint-Sindulphe |
| Town/Village | Hautvillers |
| Region | Grand Est (formerly Champagne-Ardenne) |
| Country | France |
| Year of Burial | 1715 |
Historical Context and Significance
The Abbaye Saint-Pierre d'Hautvillers is not merely a burial site but a historically significant landmark that played a pivotal role in the development of sparkling wine. Dom Pérignon served as the cellarer here from 1668 until his death. His contributions, though often romanticized, were instrumental in refining techniques that led to the creation of the world-famous beverage. The abbey itself is situated in the picturesque village of Hautvillers, often referred to as the "Cradle of Champagne."
- Key points about the location:
- It is a former Benedictine monastery.
- It offers insights into the early history of champagne making.
- The site is part of the broader Champagne vineyards, houses and cellars designated as a UNESCO World Heritage site, underscoring its global historical importance.
For more information on the historical significance of Hautvillers and its heritage, you can explore resources like the World Heritage Journeys of Europe.
