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What is the best homemade phosphorus fertilizer?

Published in Homemade Fertilizers 4 mins read

The best homemade phosphorus fertilizer is bone meal, which is simple and cost-effective to create using just one readily available ingredient: animal bones. For more information on its uses in gardening, you can explore resources like the University of Maryland Extension.

Why Choose Homemade Bone Meal for Phosphorus?

Homemade bone meal provides an excellent, natural source of phosphorus, a crucial nutrient for plant health. Phosphorus is essential for strong root development, vigorous flowering, and abundant fruit production. Making your own bone meal is an economical and sustainable way to recycle organic materials that might otherwise be discarded.

The Single Ingredient: Bones

To produce this effective fertilizer, you only need bones. These can be sourced in a couple of ways:

  • From Your Meals: Save a heap of animal bones from your everyday cooking. This includes items like chicken wings, bone-in steaks, pork chops, and other leftover bones from meat.
  • From Butchers: Many local butchers are happy to provide cast-off bones, often at no cost or for a very low price.

How to Make Your Own Bone Meal Fertilizer

Transforming raw bones into a beneficial fertilizer requires a few straightforward steps to ensure the material is sterile, dry, and in a form that plants can easily use.

  1. Clean the Bones Thoroughly:
    • Remove all meat scraps, fat, and connective tissue from the bones. This is vital to prevent attracting pests and to ensure the final product is clean. Soaking and scrubbing the bones can help with this step.
  2. Sterilize and Degrease the Bones:
    • Boil the cleaned bones vigorously in water for several hours, typically between 3 to 6 hours. This process helps further clean them, eliminate any remaining grease, and sterilize them, making them safe for garden use. Skim off any fat that rises to the water's surface, and change the water periodically for thorough degreasing.
  3. Dry the Bones Completely:
    • After boiling, spread the bones out in a single layer to dry thoroughly. This can take several days in a sunny, well-ventilated area, or you can use a food dehydrator or an oven set to its lowest temperature for a few hours. Complete dryness is crucial for easy grinding and to prevent mold growth.
  4. Grind into a Fine Powder:
    • Once fully dry, the bones will become brittle. Use a heavy-duty blender, a robust food processor, or even a hammer and canvas bag to crush them into a fine powder. The finer the powder, the more readily available the phosphorus will be for your plants to absorb.

Benefits and Application of Homemade Bone Meal

Bone meal is valued as a slow-release fertilizer, delivering nutrients gradually over time. This controlled release is beneficial for steady plant growth and minimizes the risk of nutrient burn.

  • Strong Root Development: Phosphorus is essential for establishing robust root systems, which enhance a plant's ability to absorb water and other nutrients efficiently.
  • Vibrant Flowering and Fruiting: It encourages profuse blooms and promotes healthier, more abundant fruit and vegetable yields.
  • Transplant Success: Applying bone meal during transplanting can help new plants establish quickly by supporting initial root growth.

Here's how to effectively use homemade bone meal in your garden:

  • For New Plantings: Mix 1 to 2 tablespoons of bone meal into the soil at the bottom of the planting hole before positioning your plant.
  • For Established Plants: Gently work a few tablespoons into the soil around the base of existing plants, scratching it into the top few inches of soil, then water thoroughly.
  • For Bulbs: Incorporate bone meal into the soil when planting bulbs to encourage strong root development and enhance the vibrancy of future blooms.
Nutrient Primary Benefit for Plants
Phosphorus Strong roots, abundant flowers, healthy fruits
Calcium Cell wall integrity, overall plant vigor