In 1948, a classic In-N-Out hamburger cost 25 cents. For those who preferred cheese, a cheeseburger was available for 30 cents.
In-N-Out's Original Prices
When In-N-Out Burger first opened its doors, it offered a concise menu with highly competitive prices, establishing its commitment to quality and affordability from day one. These inaugural prices reflect the post-war era's economy and In-N-Out's focus on providing a simple, satisfying meal.
Here's a breakdown of the prices at the very first In-N-Out Burger stand in 1948:
| Item | Price (1948) |
|---|---|
| Hamburger | 25 cents |
| Cheeseburger | 30 cents |
| Fries | 15 cents |
| Bottled Soft Drink | 15 cents |
The Birth of a Drive-Thru Icon
The inaugural In-N-Out Burger stand, founded by Harry and Esther Snyder, first opened on October 22, 1948, in Baldwin Park, California. This marked a significant moment in fast-food history, as it proudly claimed the title of California's very first drive-thru burger stand. This innovative concept allowed customers to place and receive their orders without ever leaving their cars, a revolutionary idea for the time.
Key details from In-N-Out's humble beginnings in 1948 include:
- Location: Baldwin Park, California
- Opening Date: October 22, 1948
- Founders: Harry and Esther Snyder
- Innovation: California's first drive-thru restaurant, changing the landscape of quick-service dining.
These original prices and the pioneering drive-thru model laid the foundation for In-N-Out's enduring legacy as a beloved and iconic fast-food chain. The prices from 1948 were reported by The Sacramento Bee.
