When dining at Katz's Delicatessen, it is customary and recommended to tip your cutter directly to ensure the best experience and appreciation for their service.
Recommended Tipping Amount for Your Cutter
For a standard order, plan to tip a few singles. If you are ordering for more than one person or a larger group, a tip of around $5 is appropriate. This tip is specifically for the person who slices and prepares your meat at the counter.
Tipping Etiquette and Best Practices
To ensure your tip is received and acknowledged, follow these guidelines:
- Prepare in advance: While waiting in line, have cash visible in your hand, such as a few dollar bills or a $5 bill. This signals your intention to tip.
- Directly to the cutter: When it is your turn, approach the counter.
- Visibility is key: Make eye contact with your cutter and ensure they see you place the cash directly into their tip cup. This personal gesture is appreciated and can contribute to a more personalized and generous serving.
Tipping your cutter not only acknowledges their skill and hard work but is also a traditional part of the Katz's Deli experience.
