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What are Crab Fries at The Boiling Crab?

Published in Seafood Side Dish 2 mins read

Crab Fries at The Boiling Crab are a popular and flavorful menu item featuring crispy fries generously topped with real Blue Crab meat and drizzled with their signature house-made garlic aioli sauce.

Description of Crab Fries

This unique side dish combines the comforting appeal of classic French fries with the rich, savory taste of fresh seafood. It's designed to be a satisfying complement to the main seafood boils, offering a different textural and flavor experience.

Key Components of Crab Fries:

  • Fries: Customers have the option to choose their preferred seasoning for the fries, including:
    • Cajun: For a spicy, robust flavor.
    • Lemon Pepper: Offering a zesty and aromatic twist.
    • Plain: For those who prefer the simple potato taste.
  • Real Blue Crab Meat: The chosen fries are generously topped with succulent pieces of real Blue Crab meat, adding a premium seafood element to the dish.
  • House-Made Garlic Aioli Sauce: A creamy, flavorful garlic aioli is drizzled over the fries and crab meat, tying all the components together with its rich and aromatic profile. This sauce adds an extra layer of moisture and a tangy, garlicky kick that enhances the overall experience.

Crab Fries offer a delicious way to enjoy the essence of seafood in a familiar form, making them a favorite choice for many diners looking for a satisfying side or an appetizer to share.