Ketchup chips first appeared in the early 1970s.
This distinctively flavored snack, known for its bright red powder, is widely believed to have been an invention of Hostess Potato Chips. Its initial release was exclusively aimed at the Canadian market, where it quickly became a massive sensation.
The Canadian Debut of Ketchup Chips
The introduction of ketchup chips by Hostess Potato Chips marked a significant moment in the snack industry, particularly in Canada. The flavor's novelty and appeal led to an immediate and widespread popularity, triggering a national "ketchup chip craze" that spanned from coast to coast.
Here's a breakdown of the key historical facts:
- Approximate Release Date: Early 1970s
- Believed Inventor: Hostess Potato Chips
- Initial Market: Exclusively Canada
- Impact: Sparked a major snack craze across the country
The enduring popularity of ketchup chips, particularly in Canada, showcases how this innovative flavor created a lasting legacy in the world of snack foods.
